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Subway slashed 150 jobs this week — the latest in a series of cutbacks at the struggling sandwich chain that kicked off before the coronavirus crushed restaurant sales nationwide. The latest cutbacks add to the 300 people Subway laid off in February amid record store closures that have plagued the company for years. In total, …
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Is Chuck E. Cheese saying goodbye to their mousey mascot forever? Last year, the pizza-playground chain scrapped the anthropomorphic, animatronic animal band featuring their spokes-rodent Chuck. Now, according to eagle-eyed diners who spotted the change on GrubHub, the restaurant is now doing business as Pasqually’s Pizza & Wings — with an entirely redesigned and distinctly …
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The lengthy coronavirus lockdowns will force New York City’s restaurateurs to pivot when they finally start to welcome customers — and some pivots will be sharper than others. Stratis Morfogen, founder of Philippe Chow and co-founder of the Brooklyn Chop House, was gearing up to open his new concept, Brooklyn Dumpling Shop, in the East …
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The Big Apple’s struggling restaurants are about to get some relief on food-delivery costs as hungry New Yorkers increasingly order in during the coronavirus crisis. The City Council is expected to pass emergency legislation on Wednesday that will cap the commission fees that delivery apps charge restaurants at 20 percent during any government-ordered state of …
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Popeyes plans to open its first restaurant in China this week despite the coronavirus pandemic hammering the industry. The Cajun-inspired chain’s Shanghai chicken joint will open Friday as parent company Restaurant Brands International embarks on an expansion strategy that will see 1,500 Popeyes stores open in China over 10 years. The effort is in partnership …
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Al fresco dining may be the key to the Big Apple’s post-quarantine restaurant scene, industry insiders say. Social-distancing rules mean that restaurants could be forced to reopen with 50 percent fewer customers because diners will need to be seated at least six feet apart. While that could present big problems for eateries accustomed to packing …
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A West Village restaurant has transformed itself into a delivery service for essential workers on the frontlines of COVID-19. The Village Den — a health-focused eatery at 225 W. 12th St. that serves up smoothies, frittatas and updated dishes like sweet potato and mushroom lasagna — is delivering meals to essential workers during the crisis, …
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The Domain mall in Austin, Texas, is open for business — unlike most of its 100 upscale shops – as the state entered its first work week of eased pandemic restrictions in the hopes of rekindling the economy. A dozen or so people were strolling about the sprawling open-air shopping center Monday afternoon, with three …
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Daniel Humm of Eleven Madison Park will be changing the way he runs his restaurant after the pandemic lifts to better help feed the hungry, Side Dish has learned. Humm, whose three-starred Michelin restaurant was named the world’s best in 2017, is amping up his role at a non-profit, Rethink Food NYC, to become its top …
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Chefs from some of New York City’s top restaurants are leaving the business to work for billionaires after losing their jobs to the coronavirus, Side Dish has learned. Out-of-work chefs from Jean-Georges, Daniel, Eleven Madison Park, Per Se and Gramercy Tavern are being poached by talent agents and even real estate brokers to work for …